Happy St. Patricks day to all - heres the days menu!
Corned Beef & Cabbage with Horseradish Sauce
Irish Barmbrack
Irish jig dessert
then we will all sit back and enjoy an evening of music and Creamy Irish coffee!
yum - yum!
Happy St. Patricks day to all - heres the days menu!
Corned Beef & Cabbage with Horseradish Sauce
Irish Barmbrack
Irish jig dessert
then we will all sit back and enjoy an evening of music and Creamy Irish coffee!
yum - yum!
Dang, can't we just have some green beer and hope for the best? LOL
been there did that darlin' and it nearly scared me to death the next morning when yawning at the mirror to see a fuzzy green tongue! ahhh! no more green beer for this girl! hahaha!
LOL That's a very good point, actually. Maybe some regularly colored beer then with a sprig of parsley on top of the can? I'm doing whatever I can to avoid eating the items mentioned on your menu.
ok ok Im with that! maybe some guinness and beer nuts...much less work and much more relaxing! See Im not hard to get along with!...lol
Flexibility is such a wonderful trait. LOLOriginally Posted by kassi59
I have found that to get rid of green beer tongue, you must introduce more beer quickly. Then you don't care!
SChajin
www.gladyourgone.com
There are currently 1 users browsing this thread. (0 members and 1 guests)